Traditional Flavors
about us
We carefully select all the ingredients in our cuisine, which carries traditional Turkish flavors to new generations. We continue to grow without compromising our quality with our seasonal crops from Gaziantep, the city of gastronomy, and our meats from places that raise livestock especially for Kaşıbeyaz.
flavors rooted in tradition
A flavor story that
began with a dream...
The story of Kaşıbeyaz, the company that brings kebab and baklava to mind and the flavors of Turkish cuisine to the present day, begins with Ahmet Kaşıbeyaz’s eyebrow turning white after a dream.
Believing that this dream had changed his life, Ahmet Kaşıbeyaz changed his surname from Besim. In his dream, he sees nuggets of gold in a cave, which he descends into and threshes the gold with a shovel. He gets up in the morning, goes to school and tells his friend about his dream. The next morning, he wakes up with a white eyebrow. Those who interpreted the dream said that it was a sign of a very good future and that Allah had announced it with the Nilan. All the shops he opened were named “Kaşıbeyaz” and from the first day he welcomed thousands of customers with his abundance.
traditional table culture
about us
Our kitchen is inspired by the rich dining culture of Anatolia.
Every recipe is crafted with seasonal respect, carefully selected ingredients, and traditional cooking techniques.
Our purpose is to express the timeless flavors of Turkish cuisine in today’s language and pass this heritage on to future generations.
Here, every plate is a bridge connecting the past to the present.
quality, care and values
our kitchen
for us, flavor begins with the ingredients.
we work with seasonal and natural products sourced from local producers. we honor traditional recipes and elevate them with modern touches.
we cook the right way, not the fast way — because good food takes patience.
we are not alone at the table
we share our food
with our furry friends!
Your leftover food is a source of life for our friends on the streets.
please help us protect this value and separate waste with care.
